The 9 Most Exciting Bakeries in the US Right Now | Bon Appétit
"A must-visit for early risers, the pastry case disappears fast thanks to creative, genre-bending bakes that fuse Middle Eastern flavors with global techniques: halva croissants, flaky disks layered with Marmite and cheddar, babka buns speckled with black lime, tahini chocolate-chunk cookies, and a much-photographed croissant that splits to reveal pistachio-and-rose–perfumed frangipane. The results are visually striking and consistently inventive, offering new flavor conversations within familiar forms." - ByBon Appétit Staff & Contributors
