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Nunn's Bar-B-Cue II
Barbecue restaurant · Detroit ·
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"Since the legendary Milt’s closed in 2012, there’s been a tussle to see who’ll wear the rib-tips crown. Sold at bulletproof-glass Chinese restaurants and street stands throughout the city, rib tips are a cut off the sparerib with a little piece of fat and cartilage. The ones atNunn’sare sweet, juicy nuggets with some chew and some char (and all at a nice discount from the slab)—almost more like Chinese barbecued pork and better than any other version in town." - ByBen Hall
Photo by Jesse David Green
