Broche - shawarma au feu de bois

Restaurant · Vivienne

1

@bonappetit

The Best Kebabs in Paris | Bon Appétit

"A compact canteen offering shawarma made with chicken, turkey, and lamb marinated in a spiced lemon-yogurt sauce, baked in a wood-fired oven and served with carrots, cabbage, mint, tahini, and amba sauce." - ByLindsey Tramuta

https://www.bonappetit.com/story/best-kebabs-restaurants-paris

49 Pass. des Panoramas, 75002 Paris, France Get directions

broche-paris.com
@broche_paris

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