ilili Restaurant

Lebanese restaurant · Waterfront

28

@bonappetit

"Chef Philippe Massoud has spent years developing and honing the Thanksgiving feast at Ilili, his Lebanese restaurant with locations in Washington, DC, and New York. He serves an acorn squash salad with fresh figs and chankleesh balls (a farmer’s cheese made from strained yogurt and spices), slow-roasted heritage turkey, and a lamb sausage “cappuccino” gravy, named for its dark, rich color." - ByCarly Westerfield

Why These Chefs Hope You'll Celebrate Thanksgiving at a Restaurant | Bon Appétit

100 District Square SW, Washington, DC 20024 Get directions

ililirestaurants.com
@ililidc

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