Why I'll Be Spending My Entire D.C. Vacation Inside the Line Hotel | Bon Appétit
"Next comes brunch at A Rake’s Progress (brunch = lunch when you already ate breakfast; no judgies). Which means, it’s time for pants (though a sleek pair of sweats will do you just fine). What are we having? How about ember-roasted turnips with crispy grit cakes and house-made green goddess dressing? How about congee made from puffed grains and something amazing called fish pepper honey? Time for a nap? You betcha." - ByHilary Cadigan
