The 8 Best Bars in Los Angeles Right Now | Bon Appétit
"A buzzy neighborhood bar that marries approachable local vibes with world-class cocktails in a warm space of forest green walls, nut-brown couches, and a terrazzo bar top. The design-forward menu offers a wide range of drinks and a notable Madeira selection; owner Mike Capoferri’s Georgian upbringing also influences a completely gluten-free Southern food menu. Try the La Frutera #3, inspired by LA fruit carts and featuring tequila infused with guanabana, smoked pineapple distillate, pepitas, cashews, cucumber, and lime." - ByEsther Tseng
