For These Chefs, Scallion Pancakes Are the Ultimate Creative Canvas | Bon Appétit
"Chef-owner Becky Lin developed a childhood-meets-American twist on scallion pancakes after her daughter asked for cheese: a popular appetizer that folds scallion pancake around a cream cheese and green onion filling (evoking crab rangoon) and griddles mozzarella on top until crispy and oozing. The dish, which reflects Lin’s evolving relationship with cheese, debuted with the restaurant’s late-2022 opening in Greenwich Village and has become a crowd favorite." - ByCathy Erway
