Where to Eat in Queens, New York | Bon Appétit
"A heavily themed restaurant serving Chongqing-style hot pot set inside an elaborately decorated space evoking an 18th-century Chinese village with features like a koi pond and water wheel; the hot pot relies on beef tallow and Sichuan pepper heat (with multiple spice levels), allows diners to choose up to three broths from seven, offers more than 100 add-ins (sliced lamb, fish balls, pea shoots, lotus root, etc.), and includes a self-serve sauce bar and finishing desserts such as brown sugar crystal jelly or milk mochi." - ByCaroline Shin
