Bon Appétit Staff’s Favorite Restaurant Meals, November 2022 | Bon Appétit
"A California-Indian restaurant offering many strong dishes—cast-iron Monkey Buns, chicken biryani, and Kerala fried chicken among them—but the standout was a small plate called “Sesame Leaf,” which places chaat on a sesame leaf piled with mango, sesame brittle, and chickpea crumble for a balanced crunch of sweet, savory, and creamy textures." - ByThe Bon Appétit Staff
