La Salumina

Tucked in Hurleyville, NY, The Pickled Owl is a cozy gastropub where local ingredients shine in casual yet refined dishes, perfect for foodies and families alike.

Delmonico’s, NYC’s oldest steakhouse since 1837, serves prime ribeye and classic fine-dining dishes in a timeless, elegant atmosphere.

Coffee, vintage finds, and killer vibes collide at this East Williamsburg spot, perfect for a caffeine fix or a stylish shopping spree.

South of the Clouds offers a vibrant take on Yunnan's mixian noodles in Greenwich Village, blending authentic flavors with a modern vibe that attracts students and locals alike.

The Asian American Writers' Workshop in Chelsea is a vibrant hub for literature and creativity, hosting engaging events and workshops that celebrate Asian American voices.

Discover the compelling history of Harriet Tubman at her 19th-century home, where engaging tours bring the abolitionist's inspiring story to life.

Tucked in a Flushing Hindu temple basement, this no-frills spot serves some of NYC’s crispiest, most authentic South Indian vegetarian dosas.

Eataly Flatiron is NYC's sprawling Italian food hall serving fresh pasta, prime rib sandwiches, gelato, and artisanal groceries in a lively market vibe.

Cecchi’s serves classic American steaks, chops, and burgers in a lively, art deco West Village supper club vibe with stellar cocktails and warm service.

Shota Omakase serves a meticulously crafted 18-course Edomae-style sushi journey with pristine fish, special rice, and warm, attentive service in cozy Williamsburg.