Via Carota

Holy Ground is a chic underground BBQ joint in Tribeca, blending smoky meats with red leather booths and martinis for a memorable dining experience.

Nestled in a cozy spot, The Kitchen serves up a fusion of American and Mexican comfort food with vegetarian options, perfect for late-night cravings.

Tucked away like a rustic mountain cabin, this cozy wine bar in Gowanus charms with crackling fires, small plates, and a stellar wine list.

Colbo blends killer NYC-made clothes, killer coffee, vinyl, and a cool Lower East Side vibe all in one bright, welcoming spot.

West Village’s Bar Pisellino serves up artisanal Italian espresso, cocktails, and small bites in a chic, cozy spot perfect for people-watching.

Fan-Fan Doughnuts serves inventive, airy yeasted donuts loaded with unique fillings and vibrant glazes, like guava & cheese and brown butter caramel.

Brooklyn staple since 1887, Peter Luger serves iconic dry-aged porterhouses and burgers in a German beer hall vibe with old-school charm.

Chill Chelsea spot with 10 rotating craft taps, 300 bottles to go, plus tasty cheese and charcuterie plates in a bright, laid-back vibe.

Kalye NYC Rivington brings the lively spirit of Filipino street food to the Lower East Side, serving up bold flavors, creative cocktails, and a fun atmosphere.

Karasu is a sleek, dimly lit Japanese izakaya tucked behind Walter’s in Fort Greene, serving inventive cocktails and refined small plates like crispy karaage and prime ribeye for two.