UnderBelly

Kindred is a goth-chic vegan haven in South Park serving bold plant-based fare and inventive cocktails amid a heavy-metal backdrop.

Modern Times' North Park spot is a laid-back, art-packed brewery with a killer lineup of hazy IPAs, stouts, and a sunny outdoor patio.

Nestled in the Zion Market food court, Gala Chicken serves up mouthwatering, made-to-order Korean fried chicken in a range of flavors, with a loyal following raving about its juicy, crunchy goodness and friendly service.

Cross Street serves up crispy, juicy Korean-style fried chicken in a casual spot with craft beer, flavorful sauces, and a chill vibe.

San Diego's Taco Stand serves crave-worthy Tijuana-style tacos, burritos, and churros in a vibrant spot with fresh, bold flavors and a killer salsa bar.

Animae dazzles with luxe Art Deco vibes, creative Asian fusion, and standout Filipino-inspired dishes like wagyu steak and pork tomahawk tocino.

Nestled in Bankers Hill, Barrio Star serves up creative, hearty Mexican dishes and craft cocktails in a vibrant cantina, perfect for taco lovers and margarita enthusiasts alike.

Modern Mexican eats and creative cocktails served with unbeatable San Diego Bay and Coronado Island views at this sleek Harbor Island hotspot.

Ike's Love & Sandwiches in Del Mar offers a vibrant menu of over 800 creative sandwiches on their signature Dutch crunch bread, making it a must-visit spot for sandwich lovers.

At Buona Forchetta in Liberty Station, enjoy mouthwatering Neapolitan pizzas and Northern Italian dishes in a vibrant, family-friendly atmosphere with playful patios.