"Inside this dimly lit, Caribbean-inspired rum bar, you'll find rattan chairs, lush banana palms, and plush-red Chesterfield booths—a veritable vintage hideaway in the heart of Sydney. The Lobo Plantation attracts a well-heeled crowd of cocktail lovers who flock here for—what else?!—its signature liquor. There's are hundreds of rums on offer, which you can drink straight or in a number of creative cocktails. Don't leave without ordering the Old Grogram, Lobo's signature drink; it's made with spiced rum, lemon, sugar, and vermouth. Then it's set on fire." - Kris Fordham, Laura Dannen Redman
