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"A no-frills, stripped down taco stand, it cranks any hour its open (which is most of them). The energy is buzzing, and it's truly the intersection of LA. Look, this may not be the most authentic Mexican street food, but these hard shelled tacos and bean and cheese burritos are certainly the most authentic So-Cal interpretation of a taco—almost as iconic as a double-double from In-N-Out. Taste one and you'll see why; this is comfort food at its best. Staff are on rapid fire, so know your order by the time you get to the front of the line or prepare for some 'tude, and rightfully so. You definitely don't want to mess up the well-choreographed flow it takes to keep Tito's going. This is the ideal pre- or post-airport meal." - Celeste Moure
