Cottage Inn & Spa

Two Michelin stars, tasting menus, live-fire cooking, local produce

Seasonal Mediterranean-inspired fare with a wine bar

Gourmet restaurant, wine bar, saltwater pool, garden patios

Elevated Italian in a historic train depot with a garden

Creative seasonal American menu with local ingredients

Comfort food, local wines, craft beers, market, hidden cocktail bar

Cookware, kitchen tools, cheese boards, and wine country gifts

Handcrafted European breads, pastries, sandwiches, and sidewalk seating

Plush rooms, suites, and cottages with gardens, wine socials, spa

Inventive French country fare, fine wines, rustic patio seating