"Tucked down a discrete alley that opens into a small courtyard with a pier stretching out over the canal, this tavern is one of Venice's best kept secrets. People seek out this gem after hearing about its legendary happy hours. The bartenders behind the brick bar shake up well-balanced Aperol and Campari spritzes, but a full bar is stocked with all the fixings for any classic cocktail you desire. Plenty of bottles of prosecco are on the ready, chilling in an iced tub, and of course there is a litany of Italian wine in the cellar." - Jenna Scatena
Francesco Russo
