The Pig and The Lady

Zippy's is the go-to Hawaiian casual dining chain dishing up comforting classics like chili, fried chicken, and saimin across its 20+ locations.

Perched on the sands of Waikiki, Duke's serves up a vibrant fusion of beachy vibes, local bites, and refreshing cocktails, all best enjoyed with live music.

Nestled in the heart of Waikiki, this laid-back hotel offers spacious rooms with kitchen amenities and a fun vibe, all just a stroll from the beach and bustling markets.

Waikiki’s Hilton Hawaiian Village is a vibrant beachfront resort with pools, lagoon, 20 eateries, and a mix of laid-back vibes and lively family fun.

Chef Lee Anne Wong’s Koko Head Cafe in Kaimukī serves bold, island-style brunch with inventive Pan-Asian dishes and crunchy cornflake French toast.

Nestled in downtown Honolulu, this modern high-rise hotel features spacious suites with kitchenettes, stunning views, and a heated pool, perfect for business travelers seeking comfort and convenience.

Yama's Fish Market is a local, no-frills Hawaiian takeout spot serving fresh poke, laulau, kalua pig, and island-style plate lunches with tasty sides and desserts.

This unassuming Honolulu poke joint serves up fresh, flavorful ahi and tako bowls packed with classic Hawaiian seasoning.

A cozy Waikiki spot serving velvety Kyoto matcha soft serve, lattes, floats, and a must-try parfait loaded with mochi and azuki beans.

Nestled at the top of Kapahulu Ave, this bustling gem serves up classic Japanese teishoku dinners in a cozy setting, complete with sashimi and udon.