"Everything from the façade to the plant-draped interiors hints at the healthiness and freshness of this café that sits just a short walk from Hampton Park. The sun-flecked white décor gives way to greenery sprouting from every corner, and it almost feels like a stylish conservatory, especially as you spy the natural chandelier that looks like it was constructed by birds trying for the most elegant nest imaginable. If you only try one thing on the menu, make it the Aebleskiver (you can just point at it if you don’t want a stab at the pronunciation). It’s a sweet, donut-like thing that they call a ‘popover’ and you’re likely not able to find them anywhere between here and, well, Denmark." - Paul Oswell
Courtesy The Park Café
