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La Cour Jardin
Restaurant · Champs-Elysees ·
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How to Spend Christmas in Paris | Condé Nast Traveler
"At Hôtel Plaza Athénée’s chalet in La Cour Jardin next to the Emily‑in‑Paris‑famous ice rink I warmed up with fondue and sampled seasonal yule logs from executive pastry chef Angelo Musa and pastry chef Élisabeth Hot, often paired with champagne." - Lane Nieset
