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"Taking waterfront living to a whole new level, this glamorous, modern yet unshowy escape offers just 28 rooms (plus two cottages) for a sense of privacy and personalized attention. As Rhode Island’s first LEED-certified hotel, sustainability runs through thoughtful design touches like south-facing rooms that capture abundant natural light. After dark, The Grill comes alive with decadent, steakhouse-style offerings, including genuine A5 Wagyu flown in from Japan. Arrive by your own boat at the house marina or lean on the team to arrange a charter." - Todd Plummer