Italian restaurant · Santa Croce
"As of 2019, chef Enrico Bartolini racked up six Michelin stars across his five restaurants; GLAM, his Venice outpost (and presently the hottest dining ticket in the city) has one. Carrying through Bartolini’s contemporary culinary vision here is resident chef Donato Ascani. You can go with the seasonally shifting à la carte list, but tasting menus (from €120) are more exciting. Dishes reveal themselves to be beautifully balanced: substance and not just flashy presentation." - Anne Hanley