15 Best Brunch Spots in Chicago, from Soda Fountains to Michelin-Starred Mexican | Condé Nast Traveler
"Little Goat is a perfect interpretation of modern-day diner with swivel counter seating, tufted leather booths, and mid-century lighting. And one glance at the menu is bound to spark smirks here, thanks to names like This Little Piggy Went to China (a sesame-cheddar biscuit with eggs and Sichuan pork sausage). Leave it to "Top Chef" winner Stephanie Izard (also behind Chicago favorites The Girl & the Goat and Cabra ) to ensure the food is every bit as fun and flavorful as their printed descriptions." - Nicole Schnitzler
Leila Register
