"Located on a farm outside Port Townsend, the visitor's area here is a covered wooden structure with open walls, offering the best of being inside and out at the same time. With a pizza maker sliding pies into a wood-fired oven in one corner and a bluegrass band playing in the other, the cider is only part of the draw. But you should know that the sparkling stuff you're drinking comes from one of Washington's foremost cider makers." - Jenna Scatena, Allison Williams