"San Francisco has dive bars and casual-chic bars in spades. But true highbrow mixology? Not so much. Enter Elements at One65, a flashy new fourth-floor bar and bistro headed by a Michelin-starred chef. You'll find cocktail ingredients like carrot beer, hazelnut oil, and thyme liqueur. The menu is sectioned into elements—air, fire, water, earth—and drinks like the Guns & Roses (Hendricks gin, amaro, rose hip, and clarified milk) are served in hand-blown-glasses and delivered on tree branches." - Jenna Scatena