Lanserhof at The Arts Club

Terroirs is an intimate East Dulwich bistro-cum-wine bar serving classy charcuterie, modern European bites, and a stellar natural wine selection.

Step into this family-run Italian deli in Soho, where homemade pasta, premium cheeses, and cured meats create a delicious Italian haven.

Flour to the People serves fresh, homemade sourdough bread and Neapolitan pizzas with a cozy vibe, friendly service, and standout brunches.

Nestled in the Royal Festival Hall, this moodily lit gem serves up global eats and expertly crafted cocktails, all while pumping out killer tunes.

Burnt Provisions is a sunlit café on Askew Road offering delightful brunches, creative baked goods, and a charming backyard, perfect for leisurely gatherings.

Nestled in a rustic bodega, this Barcelona-style tapas bar is all about the expertly carved jamón and an ideal date night vibe amidst the Maltby Street hustle.

La Goccia in Covent Garden is a dreamy Italian small plates haven, blending lush floral surroundings with exquisite al fresco dining.

Nestled in Belgravia, Hunan offers a thrilling culinary adventure where diners surrender their choices and indulge in a dazzling array of exquisite small plates.

Lurra in Marylebone serves top-tier Basque fare, spotlighting wood-grilled Galician Blond beef, tender octopus, and rich burnt Basque cheesecake.

Pham Sushi is a stylish, contemporary spot at Heron Tower, dishing out inventive and affordable Japanese classics in a sleek red-leather setting.