"The Queen Vic Market was officially opened in 1878, and since that time has operated as a cemetery, a livestock market, and a wholesale fruit and vegetable market. Today it’s one of the city’s most vibrant community centers, with entire halls dedicated to organic produce, meats, cheeses, and artisan wares. And in the wintertime, it turns into a night market with plenty of soul warming offerings to keep you cozy." - Krista Simmons