"Ahgassi Gopchang, which does top-notch KBBQ in a slightly more polished setting than some of its peers, is known for its high-quality offal; namely, the intestines the restaurant is named after. (If that's not your thing, there's also an excellent galbi and rib-eye.) Some people love the grill-your-own style of KBBQ; here, however, that's all taken care of for you. You can take out the guesswork and get to drinking that Hite of yours." - Krista Simmons