Miami Design District: Our Guide | Condé Nast Traveler
"A bright and breezy all-day cafe with rattan furniture, whitewashed interiors, blond wood tables and an outdoor patio with turquoise tassled umbrellas giving shade to bistro tables. Started by husband-and-wife team Omer and Jennifer Horev, the brand has rapidly expanded with 12 locations throughout the city. This Design District outpost presents a supremely comfortable spot to do everything from grab a post-yoga smoothie to a coffee date with friends to a semi-casual business lunch. The menu draws inspiration from Omer’s Mediterranean roots and many of the dishes can be customized to cater to dietary needs with gluten-free and dairy-free options. Bowls can be made with cilantro rice, quinoa or mixed greens and get topped with free-range chicken, ahi tuna or salmon. And while it's not a vegan spot there's plenty for the plant-based crowd including avocado toasts and overnight oats, an array of acai bowls, and their signature vegan chocolate chip cookie." - Sara Liss, Jennifer M. Wood
