7 Classic Cocktails Invented in Hotels—And How to Make Them at Home
"Perhaps the most delicious hotel cocktail on this list, this twist on the daiquiri, which sometimes goes by the name Hotel Nacional instead, combines the sweetness of apricot brandy, rum, pineapple, and lime. The invention of the drink is credited to Wil P. Taylor, one of the barmen during the glamorous Havana hotel’s 1930s heyday (Frank Sinatra, Ava Gardner, and Marlon Brando were guests)."
