Joe's Ginger

Step into this art deco lounge at The Frederick for stylish cocktails and bar bites, where retro vibes blend with a laid-back atmosphere.

Bagelworks is the quintessential Upper East Side bagel joint, serving up fresh, flavorful bagels with generous spreads in a cozy, bustling atmosphere.

Tucked away in Greenpoint, this chic American eatery serves Canadian-inspired delights like must-try pancakes and divine quiche, complemented by a stellar wine list.

Il Postino is a chic Upper East Side Italian gem serving classic dishes in a cozy, elegant setting, perfect for fine dining and special occasions.

Din Tai Fung, the Taiwanese soup dumpling heavyweight, brings its first East Coast outpost to Midtown, featuring massive seating and dumpling-making theatrics in a sleek, spacious setting.

Nestled on Sixth Avenue, Quorum by Convene is a sleek event space blending modern design with cutting-edge AV tech, perfect for gatherings of all kinds.

Mojo Omakase is a cozy, 12-seat gem where you can indulge in a flavorful $65 omakase, basking in fresh seafood straight from Japanese markets while enjoying all-you-can-drink sake and beer—a perfect spot for fun nights with friends or intimate date dinners.

Step into the Tenement Museum on the Lower East Side and embark on a captivating journey through immigrant life in 1863, guided by passionate storytellers.

"Located in Manhattan’s Upper East Side neighborhood at 243 East 58th Street, Anto will be an authentic Korean restaurant serving traditional cuisine from a historic two story building. The dual-level 130 seat space is designed by Desfa, who created the main level to showcase bar and table seating while the second floor presents a 13 seat Korean tasting menu experience and two private dining rooms. Operating under QB Hospitality and taking over the space previously known as iconic Italian restaurant Felidia.

This unpretentious Vietnamese gem serves up delicious BBQ beef, pho, and crispy squid, making it a go-to spot for flavorful, no-frills dining.