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"Locals will testify that this is the best Nonya laksa out there. The rich gravy is made with coconut milk, dried shrimp, and a harmony of spices, with thick rice vermicelli, fresh prawns, cockles, fish cakes, and beansprouts. There are plenty of Katong Laksa purveyors across Singapore, but this is the original and, many say, the best." - Annette Tan