Aubergine the restaurant at L'Auberge Carmel

New American restaurant · Carmel-by-the-Sea

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@cntraveler

3 Days in Monterey and Big Sur

"Prefer to focus your evening on an amazing meal? Skip the burgers and beers and make a reservation at Aubergine within L'Auberge. Chef Justin Cogley doles up multi-course tasting menus that focus on local fish, and there's a 2,500-bottle wine cellar full of California and French wines that you should absolutely sample in a pairing."

https://www.cntraveler.com/story/3-days-in-monterey-and-big-sur

7th avenue Monte Verde St, Carmel-By-The-Sea, CA 93921 Get directions

auberginecarmel.com
@auberginecarmel

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