"This Takoma-area specialty shop is as eclectic, warm, and creative as its entrepreneurial founder, Angel Gregorio. Step in, and you might feel like you’re in the self-taught cook, mother, and activist’s own kitchen. At any given time, you’ll be able to select from more than 75 different food products and 23 kitchen accessories to outfit your own cooking space. The store is filled with glass jars whose labels read of interesting blends, including black cardamom, as well as red curry from Zanzibar." - Adele Chapin
Sam Johnson