Sydney and Walda Besthoff Sculpture Garden

Nestled right by the ferry landing in Algiers Point, Dry Dock Café is your go-to spot for cozy eats like po' boys and seafood, served with a side of local charm.

This lavish New Orleans spot nails elevated Creole classics à la Death by Gumbo, with an epic wine list and vibes that say celebration all day.

Restaurant August is a stunning spot in a historic 19th-century building, serving up dazzling French-inspired Creole dishes and impeccable service that sets the stage for an unforgettable dining experience.

This intimate French bistro on Esplanade Avenue charms with classic fare, a cozy tree-filled dining room, and a chic, romantic vibe.

Tipitina's, a legendary Uptown venue since the '70s, invites you to dance among great live music and local talent in its welcoming, rustic atmosphere.

Josephine Estelle serves Southern-inspired Italian dishes and wine in a stunning, airy space at the Ace Hotel with chic, ornate decor.

At Mardi Gras World, dive into the vibrant behind-the-scenes of New Orleans' carnival magic, where colossal floats come to life year-round, complete with a tasty slice of king cake.

Casamento’s, a century-old, cash-only New Orleans staple on Magazine Street, serves fresh, plump oysters and Creole seafood in a cozy tiled spot.

World-class coffee, inventive drinks, fresh pastries, and a chill backyard vibe in a stylish century-old shotgun house.

El Cucuy is a quirky taco haven mixing heavy metal vibes with mouthwatering dishes like trompo al pastor and homemade tortillas on a lively patio.