Kusu Island

Long-standing eatery offering classic Cantonese mains & small plates in relaxed surroundings.

Modern eatery & bar turning out Middle Eastern–inspired dishes, plus beer, wine & cocktails.

"Swatow seafood restaurant is renowned for its Teochew cuisine of which it derived from centuries of Cantonese cuisine influence."

Hong Lim Food Centre is a vibrant, bustling hawker market in Chinatown, known for its affordable, mouthwatering Singaporean dishes and lively atmosphere.

Nestled near Clark Quay, this bustling seafood haven dazzles with its award-winning chili crab and generous portions, making for a lively culinary adventure.

Numerous Asian food stalls offered along a sizable pedestrian street with ample seating.

Tanjong Beach Club offers a chic beachfront escape with a laid-back vibe, solid food, and a welcoming pool scene perfect for lounging all day.

Rang Mahal offers an upscale Indian dining experience in Singapore, combining exquisite cuisine, elegant decor, and attentive service—perfect for celebrations.

Nestled in the National Gallery, Odette serves breathtaking French dishes that dazzle both the palate and the eye, all enveloped in a chic, welcoming atmosphere.

Upscale hotel in former 19th-century shophouses with chic quarters, a restaurant & cooking classes. Set in a row of converted 19th-century shophouses, this upscale hotel is a 5-minute walk from the Buddha Tooth Relic Temple and Museum, and a 10-minute walk from the Chinatown MRT station. Stylish, minimalist rooms come with free Wi-Fi, flat-screen TVs and minibars, plus tea and coffeemaking facilities. Plush upgraded rooms have 4-poster beds; individually decorated suites add separate living rooms, and period-style decor and furnishings. There's a high-end contemporary restaurant and an elegant, Colonial-style lobby bar. Other amenities include a gym, outdoor yoga, and traditional Chinese medical treatments, as well as cooking classes.