How to Spend a Day in Jersey City, From Perusing Art Galleries to Joining a Food Tour
"Italy-trained chef Dan Richer’s recently expanded Razza is famous for wood-fire-oven pizzas with impeccably sourced ingredients: think wild yeast and Jersey-grown toppings like heirloom tomatoes and hazelnut harvested in partnership with Rutgers University (Richer's alma mater). Every pie on the menu is delicious, but don’t skip the chunky beef-and-pork meatballs."
