20
The Grocery
Restaurant · Charleston ·
@cntraveler
42,481 Postcards · 5,683 Cities
40 Best Restaurants in Charleston, From Raw Bars to Barbecue Joints | Condé Nast Traveler
"Blending seasonal, sustainable Charleston cooking with Mediterranean-rim flavors, the kitchen—under Chef de Cuisine Evan Van Horn’s influence—adds dishes like benne seed chips with smoked fish dip and delicata squash with pistachio dukka to long-running hits. Harissa-seasoned carrots, fried oysters with deviled-egg sauce, and a celebratory Lowcountry Seafood Pilau (Carolina Gold rice, shrimp, field peas, fried fish, clams) reflect the restaurant’s regional reinterpretations." - Stephanie Burt
Photo by Andrew Cebulka
