10 Best Places for Brunch in Portland, Maine | Condé Nast Traveler

"Breakfast and lunch are all you’ll get at Dutch's, but frankly they’re so good, you won’t want anything else anyway. The fluffy buttermilk biscuits alone are the obsession of many a Portlander, not to mention all the other comfort food, from homemade croissants and pretzel bagels topped with tobiko and smoked salmon to fried confit chicken with bacon, cheddar, romaine, and red-pepper jelly on homemade brioche buns. Owners Lucy and Ian Dutch make nearly everything from scratch, including the hash browns, which justifiably have their own local cult." - Alexandra Hall