Antique and contemporary furnishings, art, silver, and unique editions.

Parisian wine bar with small plates, natural wines, and cozy vibes

Eastern Mediterranean fare with wood-fired flavors and creative cocktails

Upscale Japanese kaiseki & kappo with Omakase, a la carte

Southeast Asian small plates, skewers & creative cocktails

Modern Mexican cuisine with global influences and seasonal ingredients

Manages distinctive hotels, expanding contactless dining

French bakery with croissants, macarons, quiches, and coffee

French classics with luxurious technique and an exceptional wine list

Refined Sichuan & Shanghai flavors, mapo tofu, tea-smoked duck