Katsuo Shokudo

Sushi Tokyo Ten in Shibuya serves fresh, expertly crafted omakase with standout abalone rolls in a cozy, intimate bar setting.

At this cozy Tokyo spot, watch chefs handcraft thick, chewy noodles paired with light yet umami-rich soy and niboshi broths.

恵比寿の隠れ家フレンチで、ワンオペシェフが織りなす伝統派クラシック料理と上質なサービスを堪能。

At Bar Meijiu, sip on bespoke cocktails crafted by Keisuke Matsumoto while vibing to smooth jazz in a cozy, sophisticated atmosphere.

Nestled in Yanaka, this cultural hub invites you to immerse yourself in traditional tea ceremonies, flower arranging, and calligraphy classes, all while enjoying a charming ambiance.

Aman Tokyo pairs minimalist Japanese design with sweeping skyline views, serene spa rituals, and refined dining for a peaceful city escape.

Tucked in Ginza, Okuda serves elegant, season-driven Japanese kaiseki with standout seafood and flawless wine pairings in an intimate setting.

Chill American diner serving hearty breakfasts like French toast and avocado toast in retro booths with cool tunes and a hip vibe.

This tiny Tokyo spot serves ultra-chewy house-made udon and crispy tempura, with standout creamy carbonara and inventive toppings.

Nestled in the popular Tokyo Station Ramen Street, Rokurinsha serves up legendary tsukemen with thick, chewy noodles and a rich, umami-packed dipping broth that keeps locals and tourists alike coming back for more, even if it means waiting in line.