Paadee

Can Font serves elevated Barcelona-inspired Spanish cuisine in a stylish, airy setting, boasting a vibrant brunch scene and exceptional cocktails.

Welcome to Fermenter, the cozy Eastside vegan café where every bite—like the iconic tempeh burger and seasonal bowls—celebrates bold flavors and artful fermentation.

This cozy spot in South Portland serves up authentic Sichuan cuisine with a diverse menu that’s perfect for feeding a crowd, featuring standout dishes like Chongqing hot chicken and generous portions of soup dumplings.

Step into this stylish Portland lounge at the Sentinel Hotel, where you'll find a curated selection of exceptional Oregon and Burgundian wines, light bites, and a vibrant atmosphere enhanced by live music.

Van Hanh is a charming vegan haven in a converted temple that serves up delicious Vietnamese comfort food, from mock meats to fresh noodle soups, all crafted with a compassionate twist by Buddhist nuns.

Great Notion serves inventive hazy IPAs and fruity sours alongside killer tacos in a laid-back, spacious taproom with a dog-friendly patio.

At Homegrown Smoker, this vibrant café offers a delightful vegan twist on BBQ and Southern classics, serving up smoked delights that keep both herbivores and carnivores craving more.

Salt & Straw serves up artisanal, locally sourced ice cream in handmade waffle cones, featuring wildly creative seasonal flavors that keep Portland and beyond buzzing.

Jake’s Grill serves classic American steak and seafood in a warm, old-school Portland spot known for killer happy hour and hearty holiday feasts.

Eem whips up inventive Thai-Texas BBQ fusion with smoky brisket curries, crispy fried rice, and crafty tropical cocktails in a lively Portland spot.