"Romantic Venice restaurant Coucou has expanded to West Hollywood with an equally charming hangout for classic bistro dishes. Bouchon vet Jacob Wetherington has also grown the menu with some more French classics. Think bacon and escargot-topped flatbread, mussels with crisp fries, asparagus with gribiche, and braised short ribs. Favorites from Venice like L’Haute Dog, soft serve sundae, and burger Americaine are still here for those who want more of the American-influenced fare. Pop over to the Troubadour afterward for a live music show. — Matthew Kang, lead editor" - Eater Staff