Where to Eat in St. Paul’s West Side Neighborhood | Eater Twin Cities
"The best way to celebrate the end of a long week is here. Black Market StP has all the best parts of barbecue - tender brisket, slabs of baby-back ribs and baked beans that are more meat than beans. Get your order in by the end of your workday on Friday (earlier if you’re eyeing something specific) for pickup on Friday and Saturday at this smoker parked on Smith Avenue."
