I Ate at Every Buffet on the Las Vegas Strip in One Week | Eater Vegas
"A straightforward, bargain-oriented buffet in an older property where the visit was colored by practical annoyances—paid event parking away from the casino and unreliable coffee machines—but still produced some guilty-pleasure comfort food (Velveeta-style macaroni and cheese). It’s emblematic of midpriced, high-volume buffets that prioritize turn-and-serve efficiency over elevated culinary ambition." - Janna Karel
