New Restaurant Openings NYC: April 2025 | Eater NY
"From Andrew Carmellini and Noho Hospitality chef Anthony Ricco at the William Vale hotel, this day-to-night concept complements Leuca and Westlight with mash-up cocktails (Root Beer Negroni, Campari Creamsicle, a dirty-martini Jell-O–shot variation) and photo-worthy fare such as crudité on mint-green cake platters, 20-inch-long sandwiches, and pistachio snacking cakes." - Emma Orlow
