"This is a takeout restaurant from James Beard Award winner Erick Williams. It’s a departure from Virtue where Williams was looking to fill a niche: high-quality food with tons of options for families. Whether or not kids are involved, Mustard Seed has tasty burgers, glazed pork chops, tilapia, and a variety of pastas that are can be readily enjoyed in a convention goer’s hotel room. It’s better than room service." - Ashok Selvam
