lou nashville

New American restaurant · Dalewood

17

@eater

"Buckwheat pancakes, fried bucksnort trout with jalapeño relish, crispy potatoes with habanero aioli and queso fresco, and natural wine keep brunch fans coming back to Lou, the hip, Parisian-inspired East Nashville cafe from chef Mailea Weger. Interesting non-alcoholic drinks like an NA sparkling amaro and a variety of High Garden teas don’t hurt, either." - Kellie Walton, Jackie Gutierrez-Jones

Get Out of Bed for These Brunches in Nashville

1304 McGavock Pk, Nashville, TN 37216 Get directions

lounashville.com
@loushop_saintambroise

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