"Former owner Marchet Sparks transferred ownership of her beloved Kirkwood brunch spot to Osiris Ballard and chef Anthony Sanders in 2021, the team behind Atlanta Breakfast Club and ABC Chicken and Waffles. After reopening the restaurant last fall, Ballard and Sanders kept their word in retaining much of the menu Sparks created for Le Petit Marche when the restaurant first opened in 2008. Pull up a mismatched chair at one of the rustic wooden tables to dig into staples like the vanilla rum French toast sandwich or the creamy seafood gumbo. Don’t leave without ordering the Tupelo honey-drizzled beignets for the table." - Mike Jordan