PHS Pop Up Garden at South Street

Eli Kulp’s High Street Philly serves edgy American eats and legendary artisanal breads in a chic, cozy spot perfect for casual all-day dining.

Nestled in East Passyunk, The Dutch serves up heartwarming Pennsylvania Dutch classics and casual vibes from a cozy corner spot—perfect for brunching any day.

The Foodery in Northern Liberties is the go-to spot for an epic selection of global craft beers paired with delicious, made-to-order sandwiches in a chill, neighborhoody vibe.

Nestled in Fishtown, Amy’s Pastelillos serves up comforting Puerto Rican bites like pastelillos and hearty bowls that keep diners coming back for more.

Nestled in Fishtown, this chill Japanese spot dishes out tantalizing small plates and sushi, alongside bespoke cocktails and a lively sake selection.

Nestled in the Four Seasons Hotel, Vernick Fish serves up elegant seafood dishes, fresh oysters, and crafted cocktails in a chic yet relaxed setting.

Sulimay’s is a cozy Fishtown vintage diner serving hearty, homemade comfort breakfasts with Philly charm and killer hash browns.

Grindcore House is a beloved South Philly vegan coffee haven, renowned for its killer sandwiches, eclectic drinks, and a vibrant grindcore soundtrack.

Kampar is a vibrant destination for 1960s and 1970s Malaysian cuisine, featuring a lively cocktail bar upstairs and a rotating roster of chefs serving up beloved street food classics and exciting dishes in a cozy atmosphere.

Quirky basement bike shop with expert service, affordable fixes, and a passionate owner who truly knows Philly cycling culture.