12 of Boston’s Best Mushroom Dishes | Eater Boston
"When Six West opened at the Cambria Hotel in late 2019, shortly after the South Boston hotel itself opened, visitors and locals quickly discovered the hidden boon that is the restaurant’s “magical mushrooms” dish. Executive chef David Daniels pairs fried mushrooms with truffle powder and Portuguese linguiça sausage, which the kitchen is happy to omit for a vegetarian-friendly bite. Find the dish at Cambria’s ground-floor restaurant, which serves breakfast, lunch, dinner, and weekend brunch." - Nathan Tavares
